Optimization and application of determination of typical taste & odor compounds in apparently polluted surface water by automated HS/SPME-GC/MS

doi:10.16606/j.cnki.issn 0253-4320.2019.09.048

WEI Bin, MENG Xin, HE Jie, LI Xue-yan, ZHU Xue-hui

Modern Chemical Industry ›› 2019, Vol. 39 ›› Issue (9) : 222-226.

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Modern Chemical Industry ›› 2019, Vol. 39 ›› Issue (9) : 222-226. DOI: 10.16606/j.cnki.issn 0253-4320.2019.09.048

Optimization and application of determination of typical taste & odor compounds in apparently polluted surface water by automated HS/SPME-GC/MS

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 39(9): 222-226 https://doi.org/10.16606/j.cnki.issn 0253-4320.2019.09.048

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Received	Revised	Published
2018-12-19	2019-07-03	2019-09-20
Issue Date
2019-09-12

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